• ISSN: 2010-0248 (Print)
    • Abbreviated Title: Int. J. Innov.  Manag. Technol.
    • Frequency: Quarterly
    • DOI: 10.18178/IJIMT
    • Editor-in-Chief: Prof. Jin Wang
    • Managing Editor: Ms. Nancy Y. Liu
    • Abstracting/ Indexing: Google Scholar, CNKI, Ulrich's Periodicals Directory,  Crossref, Electronic Journals Library.
    • E-mail: ijimt@ejournal.net
HOME > Archive > 2012 > Volume 3 Number 6 (Dec. 2012) >
IJIMT 2012 Vol.3(6): 799-802 ISSN: 2010-0248

The Role of Product Liability Law on the Mechanism of Food Safety System in Thailand

Pasuta Phunyathip, Damrong Thawesangsakulthai, and Sakda Thanitcul

Abstract—Food industry is the most important industry in Thailand. It plays as a core competency industry and always atop 5 rank to invest in research and development. For this reason, Thailand has a mechanism to control food manufacturing and protect domestic consumer. Government agency plays a significant role in the food safety machanism by using food relavant legist rations. Thailand product liability law called “the Unsafe Goods Act” is the important one and it has been promoted and posed an impact to all part of Thailand communities. This act rolled in a mechanism of Thailand food safety in term of a consumer protection and make all partis in food safety mechanism need to adapt to be ready for change.

Index Terms—Product liability, Thailand product liability, food safety, food safety system.

P. Phunyathip is with the Technopreneurship and Innovation Management program, Graduate School, Chulalongkorn University,Bangkok Thailand (e-mail: ppasuta@hotmail.com).
D. Thawesangsakulthai is with Industrial Engineering, Chulalongkorn University, Bangkok, Thailand (e-mail: damrong.t@chula.ac.th ).
S. Thanitcul is with the faculty of Law, Chulalongkorn University, Bangkok, Thailand (e-mail: sakda.t@chula.ac.th).t>

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Cite: Pasuta Phunyathip, Damrong Thawesangsakulthai, and Sakda Thanitcul, "The Role of Product Liability Law on the Mechanism of Food Safety System in Thailand," International Journal of Innovation, Management and Technology vol. 3, no. 6, pp. 799-802, 2012.

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