• ISSN: 2010-0248 (Print)
    • Abbreviated Title: Int. J. Innov.  Manag. Technol.
    • Frequency: Quarterly
    • DOI: 10.18178/IJIMT
    • Editor-in-Chief: Prof. Jin Wang
    • Managing Editor: Ms. Nancy Y. Liu
    • Abstracting/ Indexing: Google Scholar, CNKI, Ulrich's Periodicals Directory,  Crossref, Electronic Journals Library.
    • E-mail: editor@ijimt.org

    • Article Processing Charge: 500 USD
IJIMT 2019 Vol.10(3): 130-132 ISSN: 2010-0248
doi: 10.18178/ijimt.2019.10.3.849

The Firm’s Behavior and Survival towards Business Performance

Intan Shaferi and Rio Dhani Laksana

Abstract— This research amis to examine the firm’s behavior and the firm’s survival to business performance. The firm’s behavior reflected on how the firm activities on financial expenses. The firm’s survival is indicated with firm’s age. Those how they work to accieve business performance. But not only that, the firm’s size and growth also mean towards business performance. This reseach analyzes growth, firm size, firm behavior and firm age towards the business performance. Companies that grow are able to survive. It means that in the future companies will be able to grow along with the dynamic of global economic growth. The larger size of the company, the more ability to manage the company. The behavior is showed by its management identify of finances and the expenses. Then the company age becomes an indicator that company has good resilience. This study focuses on the business performance in manufacturing companies of Indonesian stock exchange using panel data and pool data regression analysis. The result shows the significant path from all the research variables.

Index Terms— Business performance, growth, firm size, firm behavior, firm age.

Intan Shaferi and Rio Dhani Laksana are with Faculty of Economis and Business, Jenderal Soedirman University, Indonesia (e-mail: ishaferi@yahoo.com).

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Cite: Intan Shaferi and Rio Dhani Laksana, " The Firm’s Behavior and Survival towards Business Performance," International Journal of Innovation, Management and Technology vol. 10, no. 3, pp. 130-132, 2019.

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